Naomi's Cooking Class Vol.1 - Let's cook Japanese Food
Naomi's Cooking Class Vol.1 - Let's cook Japanese Food -
Main Dish: Chicken, potato, red bell pepper stew -Chikuzen style-
Side Dish : Simmered winter melon w/clam ginger sauce
Dessert : Green tea & Tofu tiramisu -Yuzu sake flavor-
Lecturer: Naomi (IPPIN CAFE BAR)
Former instructor of ABC Cooking Studio in Hong Kong for Japanese Course.
She had her own cooking class "Naomi's Kitchen" in Hong Kong last time and she has created more than 100 Japanese food recipes which is easy for non-Japanese people to cook.
This is 1st time in Singapore!
IPPIN CAFE BAR
TEL: +65 6733 4794
(Mon-Sat / 11:00am-11:00pm)